King Fish Fry

Ingredients:

Slices of king fish cleaned 500gms
lemon juice 1 tbsp
salt as reqd

For Marination Grind these ingredients:

red chilli powder 1 tbsp
black pepper powder 1 tbsp
turmeric powder 1 tsp
cumin seeds 1 tbsp
coriander seeds 1 tbsp
Onion small 1no
garlic 2 pods
ginger 1 inch piece
curry leaves 4-3 leaves

Preparation :

* Coat the fish slices with lemon juice and salt.keep aside for 10 min.Wash and drain.
* Now marinate the fish with the ground paste and refrigerate for 2-3 hrs.
* Heat the tawa or pan till hot.Add enough oil and place the marinated fish slices.
* Fry the fish on medium heat and turn the fish slice once one side is done.Remove from pan till nice aroma comes out and fish is crisp on both sides.
*Serve with onion rings and lemon slices.