Egg Fried Rice

Ingredients:

Cooked Rice - 3 cups

Eggs - 4

Onions - 2 (medium size ) cut them into thin long slices

Green Chillies - 4 cut them into long slices

Pepper Powder - 2 tsp

Ginger Garlic Paste - 2 tsp

Oil - 4 tsp

Cilantro (finely chopped ) for garnishing


Preparation:

1. Take a pan and add oil.
   
2. When oil is hot enough add onions, green chillies and fry until golden brown in colour.
   
3. Add ginger-garlic paste and fry for a minute.
   
4. Add pepper powder and fry for a min.
   
5. Now Break the eggs into it and mix well. Allow the eggs to cook.
   
6. When the eggs are done ,add cooked rice, salt,and mix well.
   
7. Garnish with cilantro and serve hot