Maida Buicuits

Ingredients:

maida - 1/2 kg

oil - 1/2 litre

sugar - 1 cup

ghee - 1 cup

milk - 1 cup

Preparation:

1. Boil milk in a pan and keep aside.
   
2. Add sugar and ghee and mix well.
   
3. While mixing sugar and ghee, keep adding maida until a dough is formed.
   
4. Roll them into big pooris and make them into desired circular or square shape.
   
5. Heat oil in a frying pan.
   
6. Fry the uncooked biscuits unti golden brown in meduim heat.
   
7. This can also be baked in an oven also.