Fish Masala Fry

Ingredients
1 Medium Sized Pomphret
1 Tbsp Ginger Garlic Paste
Salt as per taste
Lemon juice 1 tsp
Kolhapuri tecchha {Readily available at any store}



Method
Clean Pompret, make fine lines on both the sides. Please don't make pieces. Mix all the given ingredients. Keep aside for 5 mins.

Heat oil in a pan & fry the Pompret in simmer gas till done.

If required garnish with Coriander leaves & tomatoes.