Ingredients:
Eggs - 2
Besan flour - 1 tsp
Green Chillies - 5
Salt to taste
Ground pepper - 1 tsp
Coriander leaves -
Tomato - 1 (medium size)
Onions - 2 (medium size)
Method:
Beat the egg well. Keep it aside.
Cut Onions, Tomato, Green Chillies and Coriander leaves.
To the egg mixture add Finely chopped Onions, Tomato and Green Chillies and mix well.
Add Besan flour to 1 tsp water and mix thoroughly without any lumps and mix to egg mixture.
Heat the tawa pour the mixture and sprinkle Ground pepper powder and finely chopped coriander leaves and pour a teaspoon of oil and cook on both sides.
Turn over the omlette and fry until done.
Monday
Spicy Egg Omlette
Posted by Jo at 8:44 AM
Labels: Egg Dishes
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