Egg Noodles

Ingredients:
1 packet noodle
2 eggs
1/4 tsp pepper powder
1/4 tsp oregano
1/8 tsp basil
1/4 tsp garlic powder
1/8 tsp onion powder
1/4 tsp curry powder
1 tsp chopped mint leaves
Salt as per taste
1 tbsp oil

Preparation:
Boil noodles in boiling water will cooked

Drain and run under cold water

Keep aside

Beat eggs and add salt and pepper

Heat 1 tsp oil in a pan

Fry egg till well scrambled

Remove and keep aside

Heat remaining oil

Fry noodles for 2 mins

Add eggs and remaining masalas except mint leaves

Mix all the ingredients well and let it cook for 5 mins.

Garnish with mint leaves and serve hot.