Veg Cutlets

Ingredients :
4 boiled potatoes
4 green chillies , chopped
2 tbsp coriander, chopped
1 teacup boiled corn
2-3 tbsp green peas
1 tbsp groundnut powder(optional)
1 teacup maida/gram flour
bread crumbs
oil for deep frying
salt to taste
Chilli Sauce or Tomato Ketchup to serve

Method:

* Smash the potatoes and keep aside.
* Combine the potatoes,green chillies,coriander,corn,the groundnut powder and salt properly.
* Take a lemon sized portion from the above mixture and roll them in
your desired shape.
* Gently roll the squares on bread crumbs and deep fry in oil.
* Ready to serve hot with chilli sauce or tomato ketchup.